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  • Carol Woods,  service and catering manager, operations manager

  • Big Star Bakery,  regional bakery training manager

  • Independent restaurant consultant

  • Featherbed Inn and Restaurant,  production leader, baker, host, cashier

  • Uppercrust bakery,  lead baker,  manager

  • Weatheriggs Bakery and Cafe,  baker, host, managerial duties

  • La Residence,  scullery, food prep, service, catering

  • Aurora Restaurant:  line cook, server, cashier, maitre'D, managerial duties

  • Old Homestead Kitchen,  line cook, cold food prep, server, scullery

  • Gazebo Restaurant,  line cook, cold food prep, server

  • Brass Register,  line cook, busser, server

  • Camp Peniel,  cook, cold food prep, baker

  • Giovannas Restaurant,  scullery, busser, food prep

  • Camp Pine Ridge,  scullery, 2nd cook, baker


        Dietary Managers program,                                        Auburn University

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